
Romaric
Remorque Center
Bretagne

Concept · Crepes
Two crepe makers set firmly in place, the batter kept cold, a counter where people watch the batter spread: crepes need little equipment, and they draw a crowd.

On the Chef+ cooking area, under the hood, or on the large worktop of L’Essentiel.
Built-in refrigerated counter on the Chef+; on L’Essentiel, two spaces for your fridges (not supplied).
230 V single phase as standard, sockets above the worktops where you plug in. For 400 V, ask us.
For dishes and hands, without leaving the trailer.
The Chef+ if you cook on gas or all day long, for its hood. L’Essentiel for a short menu on electric crepe makers.
In the European Union
EU rules that apply to your concept in every member state, each with its official source, checked on 6 October 2026. Your country adds its own: check them with your local food safety authority before you start.
For mobile sales vehicles, EU hygiene law asks for facilities to wash and dry hands hygienically, food-contact surfaces that are easy to clean and disinfect, and enough hot and/or cold drinking water. At Food Truck Store: double sink as standard, hand-wash basin with hot water as an option.
For food sold unpacked, you must tell customers which of the 14 listed allergens your food and drinks contain: usually cereals containing gluten (wheat), eggs and milk, and nuts with a hazelnut spread. Your country sets how you give this information.
Sources:Regulation (EU) No 1169/2011, art. 9, 44 and Annex II
Before you start trading, you notify the competent authority of your country, which registers your food business. How and where is set by each country: ask your local food safety authority.
Gas appliances carry the CE marking under EU rules; the installation in the trailer, its checks and who may work on it are set by each country. We supply the gas bottle box as an option on every model; a qualified professional in your country installs and inspects the gas.
The AIR 220 format has a gross weight of 750 kg: you tow it behind your car on a category B licence, as long as your car is rated to tow it.
Food Truck Store, or our distributor for your country, answers your questions, by video call too, and prepares your quote.
Fibreglass shell, stainless steel, double sink, fuse box, European Certificate of Conformity: you get a working tool, not an empty shell.
The Chef+ if you cook on gas or all day long, thanks to its extraction hood. L’Essentiel suits a short menu on electric crepe makers.
Yes: we supply the gas bottle box as an option on every model; the gas installation and its inspection are carried out by a qualified professional in your country.
Those in your recipes: usually cereals containing gluten (wheat), eggs and milk, and nuts with a hazelnut spread. For food sold unpacked, EU law makes this information mandatory; your country sets how you give it.
In the European Union (Directive 2006/126/EC), a category B car licence covers the AIR 220, an unbraked trailer of up to 750 kg gross weight. The braked BOLD 270 comes in two gross weights: 1,000 kg stays within category B as long as the gross weights of your car and the trailer add up to 3,500 kg at most, which is the case with most cars; 1,500 kg calls, depending on your car, for the B96 code (combinations up to 4,250 kg, after training or a test) or a BE licence.
9 distributors in France and Europe to advise you, quote for your trailer and deliver it.

Romaric
Bretagne

Alain
Pays de la Loire
3 sales outlets

Gérald
Occitanie
5 sales outlets

Vincent
Île-de-France

Laurent
Hauts-de-France
2 sales outlets

Florent
Grand Est
2 sales outlets

Miguel
Province de Luxembourg

Gregory
Hainaut

Patrick
Province d’Anvers