FTS Academy
Plan your food truck in 4 steps.
Made by the people who design the trailers: tools to work out your figures and guides for every decision, with the rules that apply in Ireland and across the EU. Everything we wish we’d read before our first day of trading.
Romain, Paul and our distributors are here to answer your questions.
Step 1 · My concept
Find the right layout for your menu.
Six questions, the same ones we’d ask you on the phone. The quiz tells you which layout to choose, which format, and why.
Which food truck is right for you?
What do you serve?
Your menu decides the layout: hot food, cold food, assembled dishes and drinks each need a different trailer.
Already know which layout you want?
Planning a food truck?
Six questions to find your layout, or ask us to call you back. No obligation.